Oral Presentation BACPATH 2019

Protein longevity as a wake-up call for dormant cells (#59)

Jinki Yeom 1 , Eduardo Groisman 2
  1. Duke-NUS medical school, Singapore, SINGAPORE
  2. Microbial Pathogenesis, Yale School of Medicine, New Haven, CT, USA

All living organisms require nutrients to grow and reproduce.  When nutrient quantity or quality is low, organisms reduce their growth rate and enter a dormant state characterized by arrested physiological activity and critical for cell survival.  We now report that preserving proteins during dormancy speeds the return to a growth state. We establish that the bacterium Salmonella enterica reduces proteolysis by adenosine triphosphate (ATP)-dependent proteases by decreasing ATP amounts when starved for magnesium, carbon or nitrogen. The yeast Saccharomyces cerevisiae also reduces ATP amounts and ATP-dependent proteolysis when starved for nutrients.  Drugs that increase ATP amounts delay entry into the growth state by promoting ATP-dependent proteolysis.  Thus, the better the ability to preserve proteins during dormancy, the faster prokaryotes and eukaryotes exit the dormant state as soon as nutrients become available.  Starvation-promoted protein longevity likely also plays a role in the germination of bacterial spores and in antibiotic persistence.